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Food Spotlight: Chocolate Caramel Brownies

The perfect food pairing for this novel is Chocolate Caramel Brownies. Chocolate Caramel Brownies are the irresistible treat the main character bakes for the local coffee shop—so delicious that the entire town can’t get enough of them. Their rich, gooey sweetness is described so well throughout the novel that I found myself wishing I could taste them with every page I turned.


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Page To Plate


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Food Featured In The Book

Mince pies are classic British holiday treats made with a buttery, flaky pastry filled with a sweet, spiced mixture of dried fruits, citrus peel, and warm holiday spices. In the story, the main character bakes them fresh for the local coffee shop, where their golden, fragrant warmth quickly becomes a festive favorite.

Top view of delicious homemade cinnamon rolls with icing on a baking tray.

Character Cravings

Kate Turner is a bold, creative designer with vibrant energy—and a soft heart she tries very hard to ignore, especially when it comes to Matt. Living in the quaint, snow-dusted town of Blexford, she naturally gravitates toward foods that feel cozy, homemade, and full of warmth. She bakes for Matt’s café, loves seasonal flavors, and always adds her own artistic flair. I think she would especially love cinnamon rolls—warm, gooey, and comforting, the kind of sweet treat that matches her festive spirit and the small-town charm surrounding her.



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Book Club Bite

A perfect book club food idea for this novel is a festive coffee bar, representing the cozy coffee shop at the heart of the story. You can offer a variety of brew options and flavored syrups, along with fun toppings like whipped cream, caramel drizzle, cinnamon, chocolate shavings, and holiday sprinkles. It’s a warm, interactive setup that not only fits the small-town café vibe but also lets everyone customize their own drink—just like a visit to Blexford’s favorite spot.


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